Boudin is a bakery and restaurant that serves classic French and American dishes. They are best known for the homemade sourdough and other delicious baked breads.
Residents and tourists alike love the fresh-baked goods, local ingredients, and rich history. This restaurant is San Francisco’s oldest business and one of the best-loved restaurants in The Golden City.
Boudin Menu
Item | Size | Price |
---|---|---|
Soups & Chili | ||
Served in our sourdough bread bowl. | ||
Rustic Tomato Soup | with sourdough croutons & parmesan cheese. | $7.29 |
Clam Chowder | new england style. | $7.49 |
Beef Chili | with cheddar cheese & onions. | $8.49 |
Salads | ||
Served with our fresh-baked breads. | ||
Mediterranean | freshly chopped romaine lettuce, cucumbers, kalamata olives, garbanzo beans, feta cheese, grape tomatoes, red onion, rustic sourdough croutons with our herb vinaigrette dressing. (add chicken 2.00). | $8.59 |
Thai Citrus Chicken | freshly chopped romaine lettuce, chicken, fresh oranges, sweet red bell peppers, slivered almonds, cucumbers, cilantro, carrots, tossed with our spicy citrus peanut dressing (contain nuts). | $9.49 |
Classic Caesar | freshly chopped romaine lettuce, rustic sourdough croutons & grated parmesan cheese. | $7.79 |
Chicken Caesar | chicken, freshly chopped romaine lettuce, rustic sourdough croutons & grated parmesan cheese. | $9.79 |
Spring Salad | spiced walnuts, feta cheese, dried cranberries apples, mixed greens, balsamic vinaigrette (add chicken 2.00). | $7.99 |
Small Classic Caesar | $5.99 | |
Sandwiches - Classics | ||
Served on our fresh-baked bread. | ||
Great Grilled Cheese | havarti & sharp cheddar melted to perfection on parmesan crusted sliced sourdough (add rustic tomato soup 2.00). | $7.99 |
Chicken Salad | lettuce, celery, scallion, almonds, grapes, dijon, mayo, sliced sourdough (contain nuts). | $7.99 |
Turkey & Havarti | lettuce , tomatoes, mayo, sourdough roll. | $7.99 |
Classic Tuna Salad | lettuce, tomatoes, sourdough roll. | $7.99 |
Bavarian Ham & Swiss | lettuce, tomatoes, dijon, mayo, sliced sourdough. | $7.99 |
Pesto Roast Beef | havarti cheese, mixed greens, tomatoes, pesto mayo, balsamic vinaigrette, sourdough roll. | $8.29 |
California Veggie | havarti & pepper jack cheese, avocado, red peppers, cucumbers, lettuce, red onion, tomatoes, sun-dried tomato spread, balsamic vinaigrette, multigrain bread. | $8.29 |
Chicken Pesto | tomatoes, arugula, pesto mayo, vinaigrette, sourdough roll. | $8.49 |
Italian Classic | columbus italian salami, mortadella, provolone, lettuce, dijon, mayo, sourdough roll. | $8.49 |
Turkey Avocado | havarti cheese, avocado, mayo, lettuce, tomatoes, multigrain bread (on croissant $0.75). | $8.79 |
Sandwiches - Hot | ||
Chicken Club | bacon, avocado, lettuce, tomatoes, mayo, swiss cheese, toasted sourdough. | $8.99 |
BLT | peppered bacon, arugula, tomatoes, garlic aioli, toasted sourdough. | $8.99 |
Crab Cake | crab, avocado, tomatoes, lettuce, mayo, toasted sourdough. | $9.99 |
Best Of Boudin | ||
Add 1.00 for bread bowl or if soup choice is chili, choose any 2 of the following: | ||
Half Classic Sandwich | $8.99 | |
Bowl Of Soup | $8.99 | |
Sm. Spring Salad | $8.99 | |
Sm. Caesar Salad | $8.99 | |
Pizza | ||
Hand-stretched sourdough crust. | ||
Cheese | $8.29 | |
Pepperoni | $8.99 | |
Hearty Meals In A Bread Bowl | ||
Served with side of mixed greens, upgrade mixed greens to small caesar or small spring salad $1.89. | ||
Chicken Pot Pie | chicken breast, potatoes, mushrooms, peas, carrots in a rich and creamy white sauce. | $9.49 |
Beef Chili | cheddar cheese & onions. | $9.49 |
About Boudin
First known as The Boudin French Bakery, Isidore Boudin perfected his sourdough recipe for the newly opened bakery in 1849.
Now, you can find his bread at one of the 28 cafes located throughout California. Their sourdough bread has won multiple awards, including Business Insider’s recognition for the best sourdough in San Francisco.
Boudin Review
Boudin is always busy, but that’s no problem for you since there are two floors with ample seating. You can order from the counter on the first floor or head upstairs for full service dining. The bread is the main attraction and you can see it being made in the in-house bakery.
The homemade bread is warm on the inside and crunchy on the outside—perfect for pairing with their delectable soups. The seafood is rich without being overpowering and the tea always tastes freshly brewed.
The menu offers options like breakfast, burgers, combos, salads, sandwiches, soups, pizzas, and desserts. The clam chowder and crab mac and cheese are must-tries for seafood lovers but I recommend the tomato garlic soup in a bread bowl to warm you up.
You can tell the staff is proud of their work and products. The service is excellent even when the place is packed. Carryout orders are served promptly for those of you who are on a tight schedule.