Sardi’s is a restaurant serving continental cuisines. It is known for its celebrity caricature walls and is a local hangout for theatre folk all throughout the years.
Customers frequent this restaurant for its long history of theatre stories and as a famous setting for movie and television scenes.
|Fruitwood Smoked Salmon||Served with classic garniture and multy grain bread||$18.00|
|Homemade Mozzarella, Vine-Ripened Beefsteak Tomato and Basil||Served with tuscan virgin olive oil and aged balsamic vinegar||$16.00|
|Traditional Caesar Salad||Served with focaccia croutons||$14.00|
|Parma Prosciutto||Served with melon, pears, parmesan, pine nuts and extra virgin olive oil||$18.00|
|California Organic Baby Greens w/ Sherry Vinaigrette||Served with melon, pears, parmesan, pine nuts and extra virgin olive oil||$13.00|
|California Organic Baby Greens w/ Hazelnut Goat Cheese||Served with melon, pears, parmesan, pine nuts and extra virgin olive oil||$14.50|
|Onion Soup au Gratin||$9.75|
|Cannelloni au Gratin - Main Course||A combination of beef, veal and sweet pork sausage rolled in a french crepe with a sherry flavored tomato cream meat sauce||$25.75|
|Cannelloni au Gratin - Appetizer||A combination of beef, veal and sweet pork sausage rolled in a french crepe with a sherry flavored tomato cream meat sauce||$13.50|
|Spinach Cannelloni au Gratin - Main Course||Spinach and ricotta cheese filling rolled in a french crepe with supreme sauce||$25.75|
|Spinach Cannelloni au Gratin - Appetizer||Spinach and ricotta cheese filling rolled in a french crepe with supreme sauce||$13.50|
|Shrimp Sardi - Main Course||Sauteed jumbo shrimp with garlic sauce||$34.00|
|Shrimp Sardi - Appetizer||Sauteed jumbo shrimp with garlic sauce||$18.50|
|Steak Tartar||Freshly ground beef prepared at your table with your choice of the following ingredients: anchovies, pasteurized eggs, capers and chopped onion||$31.00|
|Grilled Angus Burger||Served with french fried potatoes, tomato, onion and pickle||$19.75|
|Grilled Angus Burger w/ American, Swiss or Cheddar Cheese||Served with french fried potatoes, tomato, onion and pickle||$20.75|
|Grilled Chicken Club||Served with bacon, lettuce and tomato mayonnaise and pommes frites||$19.75|
|Grilled 10 oz. Sirloin Steak||Served with horseradish crushed yokon potato, king mushroom bordelaise, jumbo asparagus and cabernet sauvignon beef jus reduction||$40.00|
|Sauteed Strips of Chicken Breast||In a mild madras curry and vegetable sauce with jasmin rice, pappadum chips and served with mango, pineapple, date and currant chutney||$28.75|
|Jumbo Lump Crabcakes||Served with smoked tomato piquillo aioli and a baby spinach, cucumber, red pepper, carrot and napa cabbage salad with an asian vinaigrette||$34.00|
|Grilled Marinated Center Cut Pork Chop||Served with peperonata, broccli raab, roasted rosemary lemon potato wedges and balsamic vinegar||$30.00|
|Spaghetti al Filetto di Pomodoro||Add chicken scaloppine (2) $5.00. Add sauteed shrimps (4) $9.00||$19.00|
This restaurant was established on March 05, 1927 by Melchiorre Pio Vincenzo “Vincent” Sardi Sr and his wife Eugenia “Jenny” Pallera.
Sardi’s has a sole location at the Theatre District in Manhattan and is known as the birthplace of the Tony awards and is considered a Broadway Institution.
Sardi’s provide its customers a cosy and classy ambience with its yellow lights and covered white tables. Celebrity caricatures hang all over the walls of the restaurant.
With the restaurant perfecting their recipes for many years, it does no wonder their food taste amazing along with the impressive plating, all together serving a great meal.
They serve different daily specials, and they also have a wide variety of food from different menus such as the Children’s Menu, Thanksgiving Menu, and Pirx Fixe.
Being a famous restaurant, it usually takes 15 minutes before your food is served. Their service is absolutely great with their accommodating and patient staff.