Sizzler Menu Prices

Sizzler is an American family steakhouse known for their juicy steaks, fresh seafood, and varied salad bar items served buffet-style at reasonable prices.

It is open daily for lunch and dinner, with a wide selection of affordable goods. The quality of food and proximity entice people to always do a repeat with Sizzler.

Sizzler Menu

ItemSizePrice
Steak Combo
Steak and Malibu Chicken ComboServed with 6 oz. tri-tip sirloin and choice of side and cheese toast.$13.99
Steak and Jumbo Crispy Shrimp Combo6 piece shrimp. Served with 6 oz. tri-tip sirloin and choice of side and cheese toast.$14.99
Steak and Shrimp Skewers Combo2 shrimp skewers. Served with 6 oz. tri-tip sirloin and choice of side and cheese toast.$15.99
Steak and Lobster ComboServed with 6 oz. tri-tip sirloin and choice of side and cheese toast.$20.99
Steak and Shrimp Scampi Linguine ComboServed with 6 oz. tri-tip sirloin, 10 pieces of shrimp and choice of side and cheese toast.$13.99
Classic Steak Trio ComboSteak, crispy shrimp and Malibu chicken. Served with 6 oz. tri-tip sirloin and choice of side and cheese toast.$16.99
Hand Cut Steaks
8 oz. Tri-Tip Sirloin SteakOur signature steak perfectly seasoned and full of flavor. Choice of side and cheese toast included.$12.99
12 oz. New York Strip SteakThe steak lovers cut. Lean, juicy and tender. Choice of side and cheese toast included.$17.99
14 oz. Rib Eye SteakWell-marbled, tender, juicy and delicious. Choice of side and cheese toast included.$18.99
Savory Seafood
6 oz. Fresh Grilled SalmonChoice of side and cheese toast included.$14.99
Jumbo Crispy Shrimp12 piece. Choice of side and cheese toast included.$14.99
Shrimp Skewers2 piece. Choice of side and cheese toast included.$11.99
Shrimp Scampi LinguineSaut?ed shrimp and linguine in a zesty butter and garlic shrimp sauces.$12.99
Ultimate Shrimp TrioJumbo, scampi and crispy shrimp. Choice of side and cheese toast included.$13.99
Slow Cooked Ribs and Chicken
Baby Back Ribs - 3 BoneChoice of side and cheese toast included.$8.99
Baby Back Ribs - 6 BoneChoice of side and cheese toast included.$12.99
Italian Herb Chicken7 oz chicken breast. Includes side salad and choice of side. Choice of side and cheese toast included.$9.99
Double Malibu ChickenCrispy chicken with ham and Swiss. Choice of side and cheese toast included.$10.99
Chicken Broccoli AlfredoCheese toast included.$11.99
Smaller Plates
6 oz. Tri-Tip Sirloin PlateIncludes side salad and choice of side.$10.99
Malibu Chicken PlateCrispy chicken with ham and Swiss. Includes side salad and choice of side.$8.99
5 oz. Italian Herb Chicken Plate5 oz chicken breast. Includes side salad and choice of side.$8.99
Jumbo Crispy Shrimp Plate6 pieces. Includes side salad and choice of side.$8.99
1/4 lb. Cheeseburger PlateIncludes side salad and choice of side.$8.99
Hand Crafted Burgers
Double Mega Bacon BurgerServed with choice of side and cheese toast.$10.99
1/3 lb. Smokey Bacon BurgerServed with choice of side and cheese toast.$9.99
1/3 lb. Classic BurgerServed with choice of side and cheese toast.$8.99
Grilled Chicken Avocado BurgerServed with choice of side and cheese toast.$9.99

About Sizzler

On January 27, 1958, with only $50 in their cash register, Del and Helen opened the first Sizzler in Culver City, California.

From that first branch, the restaurant has grown to over 250 active locations across the United States. It has over 80 branches in Asia, Australia, and South America.

Sizzler Review

It is a family- and kid-friendly restaurant built with clean and modern furnishings and décor. Each customer is welcomed with a complimentary cheese toast as a starter.

They have a well-stocked salad bar with a wide variety of ready-made soups, greens, and desserts. Their steaks are USDA-approved meats with sirloin and ribeye in the menu.

One of the best-sellers is the shrimp and sirloin steak combo that comes with moist and flavorful shrimp, tender sirloin steak, and sided with butterflied lemon wedges.

In every location, customers are given efficient service from the cashiers, hostess, and wait staff. Managers even conduct restaurant walkarounds to ensure customer satisfaction on every visit.

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