Ono Hawaiian BBQ is a restaurant known for its fusion of Hawaiian, Japanese, Korean, and American dishes. They are most well-known for their Plate Lunch.
Customers frequent this restaurant for their unique fusion of different cuisines and food made from fresh ingredients, as well as their unique blend of spices prepared daily.
Ono Hawaiian BBQ Menu
|Spam Musubi||(2 pcs.)||$2.79|
|Bbq Chicken Musubi||(2 pcs.)||$2.79|
|Crispy Shrimp||(6 pcs.)||$3.99|
|Crab Langoon||crab meat and cream cheese in crispy wonton skin. (6 pcs.)||$3.29|
|Island Caesar Salad||$3.99|
|Chicken Katsu Salad||$5.49|
|Bbq Chicken Salad||$5.49|
|Hawaiian Bbq Chicken||$5.59|
|Hawaiian Bbq Beef||$5.59|
|One Hamburger||$4.89 - $3.69|
|Bbq Chicken Burger||$4.89 - $3.69|
|Mahi Burger||$4.89 - $3.69|
|sm. or lg.|
About Ono Hawaiian BBQ
Ono Hawaiian BBQ was founded in 2002 at Santa Monica Boulevard and Bundy drive by Joshua Liang with the help of his older brother, Joe Liang.
As of 2018, this restaurant has 71 corporately owned locations. People come back time and again to experience their unique cuisines, which are all priced affordably.
Ono Hawaiian BBQ Review
This restaurant provides a cheerful and chill ambience with their beautifully painted walls, high tables, and chairs which are all perfect for an Instagram picture.
True to their word, their dishes taste absolutely delicious. Each dish bursts with perfect flavour made from the unique blend of spices.
A must try is their Plate Lunch consisting of two scoops of rice, one scoop of macaroni salad, and a choice of entrée over a bed of steamed cabbage.
Service is great and waiting time usually takes up 5-20 minutes, sometimes longer on busy days. Their servers and staffs are helpful and friendly.