Ale House Menu Prices
Miller’s Ale House is a casual sports restaurant and bar with a varied menu of dishes made freshly with quality ingredients.
Known for their hand-breaded boneless chicken Zingers with 16 unique sauces, the Ale House attracts diners of all ages with its welcoming atmosphere.
Ale House Menu
About Ale House
The first Ale House was opened by Jack and Claire Miller in 1988 as a local restaurant designed to offer quality food at a great value to the masses.
Due to high demand for their robust menu, 8 to 10 new locations open per year with the current count at 88 local Ale House restaurants in 13 states.