Menus Press

When people claim that take-out is no longer a suitable focus for a major Chinese restaurant chain, I point them to the success of Pick Up Stix.

Pick Up Stix is generally agreed to outclass its more fast-food-oriented competitors in quality, without losing much (if anything) in the way of convenience, thanks to online ordering.

Pick Up Stix Menu

About Pick Up Stix

After coming to America seven years earlier with next to nothing to work with, Charlie Zheng opened his first Chinese restaurant in Rancho Santa Margarita, California in 1989. read more

You know how every pizza chain nowadays has pasta and subs and stuff? Pizza Boli’s did it first, and they still have more options than anyone else.

Everything’s fresh, and still some of the best deal anywhere. Pizza Boli’s is a staple that locals know they can depend on, and it’s not budging anytime soon.

Pizza Bolis Menu

About Pizza Boli’s

The first Pizza Boli’s was opened in 1985 by Javed Nasir in Mount Washington in Baltimore. His plan was to overwhelm the competition with his menu variety, which he did.

Now there are 79 Pizza Boli’s locations (soon to be 80), ranging from Maryland and Washington DC out into Virginia and Pennsylvania. read more

Some restaurants have enough personality to overshadow their food. But don’t worry, the pizza here is some of the best in Minneapolis—and the best vegan and gluten-free pizza anywhere.

Instead, somehow, people only remember Pizza Lucé for late-night hours, the huge block party they put on each year, and, famously, employees with tattoos, piercings, and even touring schedules.

Pizza Lucé Menu

About Pizza Lucé

Joe Baier delivered pizza for years, until the pizzeria he worked for closed down in 1993. Instead of finding another one to work for, he opened his own: Pizza Lucé. read more

Walk-On’s is a spectacular premise set up mainly to offer bar and restaurant services in the shadows of Tiger Stadium.

Many people like to have their meals in this restaurant because you can get both the bar and food services at the same time.

Walk-On’s Menu

About Walk-On’s

Brando Landry found this restaurant and Jack Warner in 2003 built to offer fabulous services to the clients.

Walk-On’s are located in more than 100 locations and more than 15 states in the United States of America.

Walk-On’s Review

This restaurant has a superb appearance and a classy setting that allows people to have fun in the bar and they enjoy their food. The sits have an outrageous finishing making them elegant for people to sit on. read more

Wildfire is a restaurant that offers specialized dining services in Chicago. It prepares quality seafood, chops and steaks alongside fresh salads. These types of food attract clients to visit the premise frequently.

Many people like to have their meals in this restaurant because it offers mouthwatering selection in specific delicacies together with fresh salads.

Wildfire Menu

About Wildfire

In 1971, Wildfire was found by Rich Melman and Jerry A.Orzoff who came up with the restaurant to offer quality services to their clients.

This restaurant is located in more than 100 locations in the US offering the same services to the clients. read more

Wild Wing Café is a café best known to prepare the chicken Wings from scratch with different flavors that make it tasty.

The chicken wings and fingers in their fresh tenderloins are dipped in batter. The wings are fried to make them fabulous. Many people like have their meal in this café to enjoy the fried wings.

Wild Wing Cafe Menu

About Wild Wing Café

This café was started in 1990, and it is owned by William Prather. The café started mainly to provide catering services to its clients.

Wild Wing Café is located in Mt Pleasant. It has many other locations in other states in the US providing a similar service to the clients. read more

World of Beer is a restaurant master in beer that can offer you brands of beers from all the parts of the world.

Many people like to have their drinks in this restaurant. The restaurant has got 50 craft beers on tap and 500 in the cooler. It is ranked to be one of the best places one can have a sip.

World of Beer Menu

About World of Beer

World of Beer was incorporated in the United States market in 2007. It is owned by the World of Beer, Franchising, Inc.

It operates in a chain of beer bars and restaurants in more than 30 locations and 8 States in the United States of America. read more

D.P. Dough is a restaurant that prepares ooey, gooey and cheesy mainly for the campus guys to change the life completely.

Many people like D.P. Dough food because it is tasty. You only need to order online, and the food is delivered around the colleges throughout the US.

D.P. Dough Menu

About D.P. Dough

D.P. Dough was opened in 1987 by Dan and Penny. The aim opening was to target colleges and campuses across the United States of America.

Many students like to have bites in our restaurant; some order their meals online because we concentrate on calzones which are tasty. Delivery is anytime within a 24 hour day. read more

Alamo Drafthouse is a unique premise set up for the best cinematic experience with the greatest films ever made accompanied with spectacular delicacies of your choice.

Many people like to have their bites at this place because they not only have their meals but also enjoy great films in the classic cinematic environment.

Alamo Drafthouse Menu

About Alamo Drafthouse

Alamo Drafthouse idea started in 1997 with a mission of coming up with a world-class cinematic experience. The entrepreneurs who started focused on not only cinema but also a restaurant. read more

Abuelo’s is the first Mexican restaurant in the US best known to prepare Mexican food and to explore the culture of Mexicans.

Most people especially the Mexicans like to have their meals at this joint because it offers unique flavors alongside the Mexican traditions.

Abuelo’s Menu

About Abuelo’s

This restaurant was found by young entrepreneurs, Dirk Rambo, Chuck Anderson and James Young opened it at Amarillo.

It is found in over 30 locations in different states in the US offering the same service and the same kind of food.

Abuelo’s Review

This restaurant has a unique family dining setting. All sort of guests regardless of age and ages can share delicacies and experience made-from-scratch Mexican delicacies. read more