Raising Cane’s is a unicorn. They only sell chicken fingers and yet they’re currently the fastest-growing restaurant chain in America. I tried it and they totally deserve the hype.
Their menu is small but personally, their chicken fingers raised my bar for all chicken fingers. Wait until you’ve dipped it in their exclusive Cane’s sauce. Yummy!
Cane’s Menu
Item | Size | Price |
---|---|---|
Combos | ||
The Box Combo (4 Chicken Fingers, Fries, Coleslaw, Cane's Sauce, Texas Toast & Regular Drink - 22 oz.) | $6.98 | |
The 3 Finger Combo (3 Chicken Fingers, Fries, Cane's Sauce, Texas Toast & Regular Drink - 22 oz.) | $6.38 | |
The Caniac Combo (6 Chicken Fingers, Fries, Coleslaw, 2 Cane's Sauces, Texas Toast & Large Drink - 32 oz.) | $9.98 | |
The Sandwich Combo (3 Chicken Fingers, Cane's Sauce, Lettuce, Kaiser Roll, Fries & Regular Drink - 22 oz.) | $5.98 | |
The Kids Combo (2 Chicken Fingers, Fries, Cane's Sauce, Kid's Drink - 12 oz. & Activity) | $4.58 | |
Extras | ||
Chicken Finger | $1.09 | |
Cane's Sauce | $0.29 | |
Crinkle-Cut Fries | $1.49 | |
Texas Toast | $0.69 | |
Coleslaw | $0.69 | |
Drinks | ||
Fountain Drink | Kids (12 oz.) | $0.99 |
Fountain Drink | Regular (22 oz.) | $1.59 |
Fountain Drink | Large (32 oz.) | $1.79 |
Sweet / Unsweet Tea | Kids (12 oz.) | $0.99 |
Sweet / Unsweet Tea | Regular (22 oz.) | $1.59 |
Sweet / Unsweet Tea | Large (32 oz.) | $1.79 |
Sweet / Unsweet Tea | 1 Gallon | $4.99 |
Lemonade | Kids (12 oz.) | $0.99 |
Lemonade | Regular (22 oz.) | $1.84 |
Lemonade | Large (32 oz.) | $2.09 |
Lemonade | 1 Gallon | $8.99 |
Tailgates | ||
Included Cane's Sauce | ||
Chicken Fingers | 25 Pc. | $27.49 |
Chicken Fingers | 50 Pc. | $48.99 |
Chicken Fingers | 75 Pc. | $69.99 |
Chicken Fingers | 100 Pc. | $89.99 |
Each Additional Chicken Fingers | 100 Pc. | $84.99 |
Cane's Gear | ||
Logo Hats/Visors | $9.99 | |
Short Sleeve T-Shirts | $9.99 | |
Long Sleeve T-Shirts | $11.99 |
About Cane’s
Raising Cane’s is a fast-food restaurant with chicken fingers as their main offering. It was founded by Todd Graves and Craig Silvey in Baton Rouge, Louisiana in 1996.
There are now over 310 Raising Cane’s operating in 24 states and in five overseas locations such as Saudi Arabia, Kuwait, Lebanon, United Arab Emirates, and Bahrain.
Cane’s Review
The place has a minimalist vibe mixed with the usual fast-food design. I like the simple arrangement of the booths and tables. The whole restaurant is neat and clean.
The chicken looks average but I was pleasantly surprised by how hot and crispy it is. Plus, the sauce is incredible! However, the fries can be a hit or miss.
The entire menu consists of only four chicken combos and a Kid’s Meal. If you have a party, you can also order their chicken meals in bulk called Tailgates.
One of the things I also like about this restaurant is its efficient staff. Service is consistently warm and fast even during peak hours – perfect for quick lunches during workdays.