Andy’s is a stand-alone frozen custard shop known for its creamy custard and wide array of toppings. From real fruit to fresh-baked cookies, everything is made using the finest ingredients.
You’ll love this place for its high-quality service and products. Bring the family along because Andy’s is well known for its family-friendly atmosphere.
Andy’s Menu
| Item | Size | Price |
|---|---|---|
| Special Spanish Soups | ||
| Beef Tripe Soup | mandongo | $5.00 - $2.50 |
| Beef Soup | sopa de res | $5.00 - $2.50 |
| Spanish Soup | sancocho | $6.00 - $3.00 |
| Cow Feet Soup | cocido de pata devaca | $5.00 - $3.00 |
About Andy’s
John and Carol Kuntz founded the first Andy’s location on March 19th, 1986 in Osage Beach, Missouri. The couple named their shop after their son, Andy, who built the business into what it is now.
This homey custard shop boasts 59 locations in 11 states and was honored on the list of “What to do During Your Visit of Top Family-Friendly Cities.”
Andy’s Review
When you pull up to Andy’s, you’ll feel transported to a simpler time with the shop’s vintage ice-cream parlor look. The stores are very clean and you can see the custard churning behind the counter so you know it’s fresh.
This rich, premium custard is served up in oversized portions with a range of only the best toppings to choose from.
The menu offers concretes, splits, sundaes, malts and more. The concretes are the menu’s star, especially the Boot Daddy and anything else topped with their delicious hot fudge.
Service is extremely fast and the staff is always ready with a friendly recommendation. When you place your order, it’s ready for you to enjoy in only a few short minutes.